The “new” normal in Corona everyday life poses a great challenge for many restaurateurs and caterers. We will give you an overview of how you can master this “new everyday life” together with our qnips products and implement Corona measures:
- Online reservation systems via app and catering portal
- Pre-order food for delivery or collection at the workplace
- Capacity utilisation control via people counter
- Corona “traffic light” for regulating the flow of visitors
Online reservation systems via app and catering portal
With the beginning of the relaxation of the corona measures, reservation systems have become particularly important. Reduced seating capacities and detailed recording of contact data require a lot of time and a good overview.
With our reservation systems for the app and the catering portal, you always have an overview of your reservations. Inform your guests about free reservation time slots and enter all important contact data directly online. Also benefit from the electronic reservation book with table management and receive email and SMS notifications about new reservations.
Pre-order meals for delivery or pick up at the workplace
The pre-ordering of food and the collection or delivery to the workplace are also brought into focus by Corona.
Enable your employees to order quickly and easily online directly from the menu. Specify a delivery location or a time for pickup. Payment is also made online and contactless.
You can also individualise the purchase orders by releasing components. Your employees then have the additional option of for example putting together the burger of their choice and selecting from various snack components.
Capacity utilisation control via people counter
With the so-called people counters you can measure the capacity utilization in your stores. You can set a limit for a maximum capacity so that employees can recognize high capacity utilization early on and, if necessary, postpone their visit to another time. You also receive statistics on the average capacity utilization on different days of the week and at different times.
Additionally, you can transfer an occupancy display to your app or your catering portal to show your employees minute by minute what the current occupancy rate in the company restaurant is and how many seats are still available.
Corona “traffic light” for regulating the flow of visitors
Use a digital capacity utilisation display to ensure that there are only as many guests in the company restaurant at one time as it is necessary to maintain all minimum distances.
The Corona “traffic light” measures in real time at the entrance and exit of your restaurant the number of people entering or leaving the restaurant. Inform your guests about free seats and possible waiting times. This eye-catching digital occupancy display can be implemented with existing people counters or independently.
If you have any questions or if we can support you with our qnips products in your Corona measures, please make an appointment today via email to firstname.lastname@example.org or contact us directly at +49 511 165 899 0.